Rob, Author at Rob's Backyard BBQ

Pork Belly Burnt Ends on the Char-Griller Akorn!

Posted by Rob | Jan 24, 2021 | Smoking / Cooking |

Tonight I made some amazing burnt ends from pork belly – follow the instructions in this...

Posted by Rob | Jan 16, 2021 | Smoking / Cooking |

Made some awesome wings tonight! Cooked them at 450F on the Char-Griller Akorn with some Uncle...

Posted by Rob | Jan 11, 2021 | Smoking / Cooking |

Tonight I made some THICK NY Strip steaks along with shrimp and asparagus on my Char-Griller...

Posted by Rob | Dec 29, 2020 | Smoking / Cooking |

If you’re looking for the perfect appetizer for any party, or even New Years Eve, then you...

Posted by Rob | Dec 27, 2020 | Smoking / Cooking |

This afternoon I made some delicious, juicy “boneless chicken wings” on my...